Culinary Indexing SIG
A Special Interest Group of the American Society for Indexing
Join Us! Become a Member
Thank you for your interest in the Culinary Indexing Special
Interest Group.
SIG membership is restricted to members of national indexing
societies, including the American Society for Indexing,
Society of Indexers, ANZSI, and Southern African Indexers. The
fee for membership is $12 annually.
2019: Devon Thomas is now the interim SIG Coordinator.
Please contact the coordinator with questions about the SIG.
Dues payment
Dues are now paid through ASI as part of ASI
membership renewal. See the ASI website for additional
information.
Once the coordinator is notified that you have joined the
SIG, you may request to be added to the YahooGroups
listserv and to your directory information to this website.
Members of affiliated organizations may purchase a Culinary
SIG membership through the ASI
Online Store.
Both the SIG website and the listserv site contain a wealth of
information about culinary indexing. Once you have become a
member, you may explore the members-only files at our listserv
website at Yahoo
Groups. The files include notes from culinary indexing
workshops and a list of publisher addresses. Note that in late
2019, Yahoo Groups no longer allows new documents to be loaded
to its groups.
SIG Website Indexers Available Listing
The webmaster will add your information to the List of
Available Indexers page (when you provide your "blurb") and to
the PDF file of member names and contact information. Contact
the webmaster here.
For members and publishers, a file of member names and contact
information is available by
email request.
In order to create or update your listing, please review what
other members have written in their listings.
Please submit your information unformatted in the body of your email.
We look forward to welcoming you to the Culinary SIG!